Summer LUNCH MENU
Between 12 pm & 3 pm, Monday to Friday
HAM AND CHEESE CREPE
Ham, Béchamel sauce, and 3 cheeses
or
DUNCAN CREPE
Herbed tomato sauce and 3 cheeses
or
MEDITERRANEAN SALAD
Fresh tomatoes, 3 cheeses, ham, 1 egg, Kalamata olives and asparagus on a bed of green salad
or
CREPE OF THE WEEK
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BUTTER SUGAR CREPE
$11.95
(H.S.T. and 15% service not included)